Programme nearbyFood & GardenFrankfurtLearn fermentation and Slow Food cooking in FrankfurtLearn fermentation and Slow Food cooking in Frankfurt During Foodtura, Slow Food Frankfurt, a pinch of salt, Frajda, and Die Fleckenbühler run hands-on kitchens: lacto-fermentation in a greenhouse, water kefir, leftover-bread kwas, vegetarian Slow Food menus, pasta, and a wild-herb dinner. What you can do - Book the Kooperative fermentation workshop (Pay-What-You-Can seats exist) - Join Slow Food at Paulinum: cook, taste olive oil, or make pasta - Bring stale bread to Kwas at Frajda - Cook Kräuterküche with Die Fleckenbühler (Pay-What-You-Can seats exist) How it works Most workshops need advance booking and a fee listed on the event page. Write to the host if the price is a barrier. You leave with jars, dough skill, or a shared table. Why it matters Preserving and cooking together is how regional food stays joyful instead of becoming a lecture.fermentationworkshopslow-food +2
Programme nearbyEnergyNew DelhiIndia: Go Electric campaignShift to EVs and efficient electric cooking India's Go Electric campaign promotes electric vehicles and electric cooking, with national targets, charging infrastructure investment, and consumer incentives including reduced taxes and modern efficient ceiling fan distribution. What you can do - Explore EV options and public charging maps in your city - Switch to induction cookstoves where grid power allows: 25–30% cost savings vs traditional methods reported - Join local ride-share or delivery co-ops transitioning fleets to electric How to participate - Use national Go Electric awareness resources and state-level EV policies - Advocate for charging in new buildings as codes require stations Why it matters Go Electric pairs mobility and cooking: two daily energy choices: with infrastructure that makes clean options affordable.electric-vehiclescookingIndia +2
